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Pacific Northwest’s ‘forest gardens’ were deliberately planted by Indigenous people

For decades, First Nations people in British Columbia knew their ancestral homes—villages forcibly emptied in the late 1800s—were great places to forage for traditional foods like hazelnuts, crabapples, cranberries, and hawthorn.

Two students selected for Beckman Scholars Program

University of Kansas students Claire Dopp and Sarah Noga have been selected to participate in the 2021 Beckman Scholars Program.

Environmental Studies Students discuss climate crisis on KKFI

KU Environmental Studies students Madisen K. Hane, Eleanor Read Walsh, Hannah Nuest, and Sloan M.

KU, K-State faculty named recipients of Higuchi-KU Endowment Research Achievement Awards

LAWRENCE — Four faculty members at two Kansas universities have been identified as recipients of the Higuchi-KU Endowment Research Achievement Awards, the state higher education system’s most prestigious recognition for scholarly excellence. 

KU scientists create new environmental video series for kids

Ambitious project spanning 5 states, 8 institutions will focus on intermittent streams

New book documents Arikara Tribe’s traditional use of plants

KU program tracing COVID-19 in wastewater provides early warning to Kansans of virus spread

Research push will examine how plants and microbes interact and adapt during drought

New climate change certificate program launches in fall 2020

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